Jacks-Harvey Recipes
https://jacksharvey.grocerywebsite.com/Recipes/Detail/1536/Alley-Oop_Caramel_Corn_Balls
Alley-Oop Caramel Corn Balls
Customer Rating:
3.5
1 Ratings
1
Ingredients
5-6 |
|
bags of microwave popcorn
|
|
1 |
can |
Eagle brand milk (sweetened condensed milk)
|
|
3 |
cups |
brown sugar
|
|
1 |
cup |
white corn syrup
|
|
1/2 |
cup |
(1 stick) butter, softened
|
|
Directions:
Pop the microwave popcorn according to instructions and pour into a large mixing bowl. Combine condensed milk, brown sugar, corn syrup and butter in a saucepan. Mix together well. Cook over low heat until warm and of a syrup-like consistency. When ready, pour over popcorn. Stir until popcorn is well coated then shape into balls being careful not to burn hands. This will make a lot of caramel corn, so be sure to adjust the recipe as you see fit!
Tip: Coat spoon and hands with butter or nonstick cooking spray to prevent popcorn from sticking.
Please note that some ingredients and brands may not be available in every store.
Jacks-Harvey Recipes
https://jacksharvey.grocerywebsite.com/Recipes/Detail/1536/Alley-Oop_Caramel_Corn_Balls